Chinese Food
All Recipes
Hot and sour dumplings (dumplings stuffed with carrot, mushroom and pork)
Dumpling is really a magical food. If you don't eat it for a while, you will miss that although the production process is a little complicated, you will lose the temptation of delicious food. So today I made dumplings with carrot, mushroom and p... ...
Fresh milk vanilla croissant
A kind of There's another mascarpone in his family, so he wants to do something about it. After thinking about it for a long time, he'd better make bread, at least to solve the breakfast problem A kind of ︎ the whole recipe is self-adjusting. I... ...
Mango Cream Cake - 8
Last week's girlfriend's birthday. Made her a rainbow cake. Left some cream. Animal cream is delicate. Once it is opened, it will be preserved for a long time. Take advantage of the weekend. Just make yourself a cream cake. Solve the problem of ... ...
After school snacks for picky children - rich chocolate Macadamia
The big nuts are contained in the fragrant chocolate biscuits. The crispness of each one is twined between the teeth. You can't stop after eating one mouthful ~ you can match with a cup of fragrant hand-made coffee. Please take this afternoon tea.
6-inch Qifeng cake fruit cake embryo
Improved Qifeng cake
Cheesecake
Make a record.
[light cheesecake] melt at the entrance and don't miss it
Making cakes, eggs and flour is the most important thing. In addition, adding or removing sugar according to personal taste, or adding milk, yoghurt and even cream cheese. The point is that you can learn my operation steps. Then you don't need t... ...
Chocolate brick
Chocolate brick. Rich and mellow. Full of calories. It's very simple.
Colorful fruit Qifeng cake
The most basic and ordinary Qifeng cake. Pour thick yoghurt on it after it's out of the oven. Put colorful fruits you like. Sweet figs, sour and sweet blueberries, sweet oranges and fresh mint leaves. Just a colorful and sweet dessert.
Beef pizza with black pepper
Pizza for quick delivery
Mushroom soup with milk
I like milk mushroom soup very much. It's tender and delicate. It's full of milk flavor. Today, I change cream into milk. It's delicious without worrying about gaining weight. It's good to eat and fresh corn (peeled) is a little bit sweet after ... ...
Caterpillar bread
What kind of food should we make? First of all, we should choose the right flour. To make bread, we should choose high gluten flour. To make bread, we must use low gluten flour. Today's caterpillar bread. I use high gluten flour for the body of ... ...
Croissant with bean sauce
I make bread at home for breakfast. It's a small horn style. It looks lovely. Materials - high gluten flour 160g low gluten flour 40g milk powder 8g water 100g eggs 30g sugar 20g salt 3G yeast powder 3G butter 20g red bean paste proper amount
Kwai Muffin
There are many ways to make muffins. Today's way should be the simplest one. The success rate is particularly high. Some friends fail not because they can't make it, but because they choose the wrong flour. Making muffins uses low gluten flour. ... ...
French bun
This kind of bread looks very simple. But it's a little difficult to make. I made it several times before I succeeded in making bread with beautiful lines.
Whole wheat flower hamburger
Change the shape of hamburger. Have a sense of ceremony when eating.
Heart red jujube is too soft
1. Enhance human immunity. Jujube contains a large number of carbohydrate substances, mainly glucose, fructose, sucrose, oligosaccharide, arabinoglycan and galactosan composed of glucose and fructose, and a large number of vitamins, such as vita... ...
Matcha waffle
Today, I finally unlocked the waffle that my baby was thinking about. It's soft and delicious. It's delicious. Baby is very happy
Gluten cake
This is the recipe that I saw accidentally on the Internet. The sharer said that you can kill him if it's not delicious. It's really delicious after practice. It can be said that the gluten can also be regarded as the hand grasping cake. It is m... ...
